Oven-Barbecued Baby Beef Ribs
Description: Yo' Mama!
Ingredients:
- 2 lbs. baby beef ribs
- 4 chopped green onions
- 2 teaspoons butter
- 1 teaspoon all-purpose flour
- 1 teaspoon Dijon mustard
- 1 cup beef broth
- 2 teaspoons lemon juice
- 3 teaspoons chili sauce
- freshly ground black pepper to taste
Instructions:
Wash ribs and wipe with a damp paper towel.
Place in single layer in shallow roasting pan.
Roast at 450 degrees for 20 to 30 minutes.
Drain fat.
To prepare sauce - sauté onion in butter until tender.
Stir in flour and mustard.
Cook 1 to 2 minutes.
Stir in beef broth, lemon juice, chili sauce and black pepper.
Cook 5 to 7 minutes or until sauce is smooth and thick.
Brush over ribs, return to oven and bake 30 minutes or until tender,
basting occasionally with sauce.
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